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Bulgur wheat

Benefits Of Bulgur

April 16, 2011 by Harri Daniel

Benefits of Bulgur Bulgur wheat is mainly used in the Middle Eastern region for making pilafs. It has a chewy texture with a nutty taste that has also made it very popular in America. Since it is not stripped of most of its beneficial ingredients, bulgur wheat comprises of a richer content of vitamins and … Read more

Categories Food Tags Bulgur wheat, ingredients, nutty, pilafs, vitamins Leave a comment

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