Benefits of Nutella
Nutella is popular chocolate treat made with skim milk, cocoa and hazelnuts. The European staple snack and breakfast is gradually becoming recognized in Asia and the U.S.A. The spread can be a bit sticky than peanut butter, but the sweet flavor spreads well on meals and snacks.
1. Boost energy levels in the body
Nutella contain a high protein soya extract lecithin that is high in iron, calcium and protein, boosting energy, and build your bones. It is also has lower calories and hence is ideal for weight loss. Calcium from nutella is good for health teeth and bones.
2. Reduce blood pressure
Meanwhile, cocoa contains antioxidants that not only aid in blood clotting, but also regulate blood pressure as well. Hazelnuts are great sources of healthy monounsaturated and polyunsaturated fats and vitamins W, which can help boost your immune system.
3. Improves mood
Nutella contains vitamin B to improve mood and increase energy levels. It is also a great source of magnesium, calcium and potassium that stabilize blood pressure in the body.
4. Prevents symptoms of depression
According to recent medical studies, Nutella is an excellent source of nutrients and proteins. Contrary to popular belief, consuming nutella on a regular basis has numerous health benefits. For instance, studies that people who consume nutella have high life expectancy than those who do not. Additionally, incorporating hazelnut into corn syrup is proven to alleviate the symptoms of anxiety and depression.
Another benefit of nutella is that it is reasonably priced, you will spend only 5$ at the local store. For those who think it’s expensive, Ferrero take almost four hours to make one bottle of nutella.
Apart from its numerous health benefits, nutella contains high sugar content and fat. Therefore, you should consider moderate consumption to avoid weight problems, which often lead to other conditions such as heart attack.